Product of Origin: Malaysia
Sweet potato leaves are a kind of plant (scientifically called Ipomoea Batatas), a favourite dish amongst the older generation. Easily accessible and a dish frequently cooked at home.
- It is a great source of antioxidant, Vitamin C, A, thiamin, riboflavin, niacin and folic acid.
- Helps in Heart Ailments - High vitamin K helps to prevent the arteries calcification.
Suitable for: Children 2 and above
Way(s) to prepare: Stir-fry, Mashed.
Photos are for illustration purpose only and may differ from actual product.
All fresh produces are subject to availability. Time to time product might be out of stock due to natural phenomena.
Product descriptions are to the best of our knowledge through research found online.