Unit: 200-250g - 1 piece, 600-750g - 3 pieces
Sold as: 1 piece or 3 pieces
Country of Origin: Malaysia, Indonesia.
Tender seabass fillets with a meaty texture. Also known as Barramundi or Lates Calcarifer. Typically farmed in saltwater along the local straits. Common fish that is appreciated in most households as the meat is mild and texture is soft.
Suitable for: Children 3 and above
Ways to prepare: Steam, Pan-fry.
Note: The fillet cut has been manually deboned for convenience with much care, but please check before feeding children and the elderly.
Disclaimer: Photos are for illustration purpose only and may differ from the actual product.
All fresh produce is subject to availability. Time to time product might be out of stock due to natural phenomena.
Product descriptions are to the best of our knowledge through research found online or through suppliers.